6000 - Support Services

6210 Organization of Student Food Services

The superintendent shall establish student food services consistent with board goals as provided in policy 6200, Goals of Student Food Services, and state and federal laws and regulations. Duties related to the food services should be included in appropriate job descriptions. Each principal is responsible for the student food services in his or her school.  

Legal References:
G.S. 115C-36, -263
Cross References:
Goals of Student Food Services (policy 6200)
Adopted:
Monday, 09 January 2012
Last Updated: